Follow Us on News
Skip to main content

Tennessee Webbing Products - Tennessee Webbing Products

  • sales@tnwebbing.com
  • 1-865-523-6762 or 1-800-390-4894
  • 1-865-522-5824
  • Home
  • About Us
    • 100% Satisfaction Guarantee
    • Meet Our Team
    • Customer Testimonials
  • Products
    • Seatbelt Webbing
    • Polypropylene Webbing
    • Military Webbing and Industrial Webbing
    • Specialty Webbing
    • Hook and Loop
    • Webbing Hardware
    • Request a Sample
  • Custom Services
    • Contract Manufacturing / Light Converting
    • Request a Quote – Custom Webbing Orders
    • Blanket Order Program
    • Exporting
  • Specials
  • Industries We Serve
    • Industry List
    • Tarps
    • Tree Nurseries
  • Blog
  • Contact Us

Sheri’s Peanut Butter Pie

September 29, 2015 by Sheri Scates Leave a Comment

Whether you are feeding a family or helping with a baby shower you will love this month’s recipe!

TN Webbing has their company picnic every July and you can be sure this month’s recipe was on the desert table…  If you get there quickly!

An all-time favorite is my cold fluffy peanut butter pie. I may regret sharing this because my comrades will now know how simple this recipe is to make.

Start with the crust:

INGREDIENTS

  • 46 VANILLA WAFERS [OR 12 GRAHAM CRACKERS (THE LARGE SHEET)]
  • 3 TABLESPOONS SUGAR
  • ¼ TEASPOON COARSE SALT
  • 5 TABLESPOONS UNSALTED BUTTER, MELTED

DIRECTIONS

  • Preheat oven to 350 degrees.  In a food processor, pulse cookies until finely ground (you should have about 1 ½ cups).  Add sugar, salt and butter then pulse until combined.
  • Firmly press crumb mixture into bottom and up sides of a 9-inch pie plate. Bake until crust is dry and set, about 8-10 minutes.  Let cool completely on a wire rack before filling.

Now the filling:

INGREDIENTS

  • 1/2 CUP OF CREAMY (OR CRUNCHY) PEANUT BUTTER
  • 1 – 8 OUNCE PACKAGE CREAM CHEESE, SOFTENED
  • 1 CUP POWDERED SUGAR
  • 1 TEASPOON OF VANILLA
  • 1 – 16 OUNCE PACKAGE WHIPPED TOPPING (SUCH AS COOL WHIP, THAWED)

DIRECTIONS

  • In mixer beat the peanut butter with the cream cheese until smooth.
  • Add the powdered sugar beating until smooth.
  • Slowly add milk.
  • Add the thawed whipped topping beat until smooth, scraping the sides as needed.
  • Pour the filling into the cool crust, swirling the top.
  • Chill for at least an hour before serving.

Warning:  It’s very rich!

Enjoy with a hot cup of coffee.

 

About Sheri Scates

Sheri is the Customer Service Representative for TN Webbing Products.

Leave a Reply Cancel reply

Your email address will not be published. Required fields are marked *

  • Customer Testimonials
  • Sales Terms & Conditions
  • Measurement Conversion Tool
  • New Customer Setup
  • Newsletter Sign-Up
  • FAQs
  • Privacy Policy
  • Terms of Use
Tennessee Webbing Products | P.O. Box 6091 | Knoxville, TN 37914
© Adrians Inc. Site design by Custom Site by VIEO Design